Falafel









At Turks and Frogs, Tribeca.

Comments

Unknown said…
What is that? I never heard of it before.
Technodoll said…
Why oh why did I check out your blog just now... just ate cereal for dinner and am suddenly craving hot, crunchy moist falafel... *groan*
Rebecca Foster said…
Jen, it is a middle eastern dish made of spicy ground up chick peas (I think). Fried, so as techno says, hot, crunchy and moist. Kinda like cornbread, but 10 times more delicious. I love it. I had great falafel in Ottawa and Montreal at shewarma shops. It is not common where I currently live, so when I travel to the east coast I eat it every day.

Falafel in a pita with tahini and hot sauce is also delicious!

Techno I am so jealous of your falafel resources. Eat some for me, please. One of my faves.

Popular posts from this blog

Really?!?? AKA, Cultural Mishaps in China, They Will Happen

This One Time I Thought I Was Really Hot (But It Was Just The HVAC Talking)